Ologi - Millet and Ginger Flavor

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Ologi - Millet and Ginger Flavor is available to buy in increments of 1

Flavoured with Millet and Ginger

24 Hours

Delivery Across All UK


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250gms of White Ologi - Millet and Ginger Flavor

    • Energy 137kcal
    • Fat 0g
    • Saturate 0g
    • Sugars 0g
    • Protein0g

of the reference intake*
Typical values per 250gms: Energy 137kcal


Product Description

Pap, Akamu, Ogi.

Ogi is a fermented cereal pudding from Nigeria, typically made from maize, sorghum or millet. Traditionally, the grains are soaked in water for up to three days, before wet milling and sieving to remove husks. The filtered cereal is then allowed to ferment for up to three days until sour. It is then boiled into a pap, or cooked to make a creamy pudding. It can be taking with Moi Moi or Akara.


Nutritional Information

Nutritional Values 250gms Contains Nutritional Values 250gms Contains
Calories 137kcal Potassium 0 mg
Fat 0 g Total Carbs 0 g
Saturated 0 g Dietary Fiber 0 g
Polyunsaturated 0 g Sugars 0 g
Monounsaturated 0 g Protein 0 g
Trans 0 g Sodium 0 mg
Cholesterol 0 mg - -
Vitamin A 0% Calcium 7%
Vitamin C 0% Iron 0%
*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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