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Pomo is the smoked dried skin of a cow very popular and much loved part of Nigerian cuisine. It’s used to compliment popular stews like spicy sauce known as Ayamase and pepper stew, vegetable soup to mention a few
1g of Smoked Cow Skin (IJEBU POMO) contains
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Energy 1kcal0%
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Fat 0g0%
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Saturate 0g0%
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Sugars 0g0%
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Salt 0g0%
of the reference intake*
Typical values per 1g: Energy 1kcal
Product Description
Pomo is the smoked dried skin of a cow very popular and much loved part of Nigerian cuisine. It’s used to compliment popular stews like spicy sauce known as Ayamase and pepper stew, vegetable soup to mention a few. Contrary to popular opinion, Cow skin is nutritious as it is very high in collagen, a type of protein, which is really quite important for holding bones and skin tissues in place. Pack is approx. 300-350g (contains 5 Large Pieces) pomo (Cow Skin) is used for braising, soups and in stews. It can be used for any meal and as a snack when cooked and stewed in a pepper sauce
Nutritional Information
Nutritional Values | 100g Contains | Nutritional Values | 100g Contains |
---|---|---|---|
Calories | 1kcal | Potassium | 0 mg |
Fat | 0 g | Total Carbs | 0 g |
Saturates | 0 g | Dietary Fiber | 0 g |
Polyunsaturated | 0 g | Sugars | 0 g |
Monounsaturated | 0 g | Protein | 0 g |
Trans | 0 g | Sodium | 0 mg |
Cholesterol | 0 mg | - | - |
Vitamin A | 0% | Calcium | 0% |
Vitamin C | 0% | Iron | 0% |
*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
Vegetarian | Not- Suitable for Vegetarian |
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